Our Products
"We adapt to your needs"
A wide variety of canned products
Different formats & presentations
Would you like us to produce a product/format exclusively for you? We can do it.
Vegetable Products
If you are also looking for any other product that is not in our catalog, do not hesitate to contact us.
Carrot
Carrot is a vegetable of regular consumption worldwide. It can be consumed in various ways, even canned, and both its texture and flavor, are very pleasant to the palate.
Beet
It is an excellent source of folic acid, as well as vitamin C and potassium. Specifically, 4 oz covers one third of an adult's daily needs for folic acid, one sixth of those for vitamin C and 8% of those for potassium and magnesium.
Artichoke
In our area we cultivate 30% of the world's artichoke production. Its high content of water, fiber and inulin directly link it to a positive product for digestion, fat burning and cholesterol control.
Celery
Celery belongs to the fennel and parsley family. It appears as a wild plant in humid places; as a vegetable it is very versatile and has diuretic, appetizing, digestive, remineralizing, depurative, blood regenerating, anti-infective and healing properties
Roasted Pepper
Roasted peppers are a food with a high calcium content, which is assimilated quite well in our body; magnesium, improving our intestines, nerves and muscles; and phosphorus, to have strong teeth and bones and prepared for day to day.
Sweet Potatoes
Sweet potato contains a wide variety of vitamins and minerals such as potassium, phosphorus or calcium, being also an important source of vitamin A, B and C. Rich in fiber and antioxidants, it is also a spectacular source of energy for its richness in carbohydrates.
Red Cabbage
Red cabbage is a food with little caloric intake, so it is recommended in diets aimed at reducing weight and combating obesity. It is also rich in vitamin C, which reduces the oxidation of cells. This plant also contains folates, which contribute to the creation of blood cells.
Pumpkin
Pumpkin is one of those exceptional foods. Among its properties: it is digestive, delicious, attractive looking and is full of substances with many health benefits. They are merits that justify frequent use, with different preparations.
Sauerkraut
Its importance lies in sulfur compounds that are a powerful antioxidant and help prevent diseases. They are vegetables composed mostly of water very rich in minerals and vitamins. After water, carbohydrates and fiber are the most abundant. Being so rich in water, cabbage has very low caloric value.
Fried Tomato
Tomato is a common food in the kitchen. It has great nutritional properties that are not destroyed by heat. After passing through the pan or casserole, the tomatoes remain rich in vitamin C and minerals. Fried or boiled are even a major source of lycopene, a plant pigment that is characterized by a great antioxidant capacity.
Sprout Beans
Its high content of vegetable protein, potassium or fiber are just one example of the benefits you can incorporate in your dishes using these sprouts, making them more healthy than ever. Therefore, it is a food fully suitable for vegetarians and vegans, since it can become one of its main sources of protein to supplement that of animal origin.
Sweet Corn
The consumption of corn positively influences our mood, concentration, memory and sleep thanks to its excellent contributions of vitamin B1 (it is one of the richest foods), B3 and folic acid. Tender corn contains a lot of water, is quite light(86 calories per 4oz compared to 365 for dry corn). It is also very easy to digest.
Product format
All our products can be purchased in the format you need
Jar V370
Tin 5KG
Tin A10
Tin 15OZ
Tin 3KG
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Contact us
Would you like us to manufacture a product exclusively for you?
Send us a message and we'll get back to you.
E-mail: info@veggysolutions.com
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